Le Den Menu

The menu at Le Den presents a compact yet well-curated Italian-inspired selection that feels both familiar and satisfying from start to finish. The starters set the tone with fresh and indulgent choices such as Salade Capres, Burrata, and Méli-mélo de charcuterie italienne, offering a balance of light freshness and richer cured meat flavours. Moving into the main courses, the kitchen leans into classic Italian comfort dishes, featuring Penne all’arrabbiata with its spicy tomato kick, Risotto aux légumes for a softer, more delicate option, and Saltimbocca all’romana, which brings a traditional Roman touch. Seafood lovers are also catered for with Linguini aux gambas, adding a more refined, coastal note to the selection. To finish, the dessert list keeps things traditional yet satisfying, with Tiramisu, Panna cotta au coulis de fruits rouges, and Crème brûlée, each offering a different take on creamy, sweet indulgence. Overall, the menu feels thoughtfully balanced between rustic Italian comfort and simple elegance, making it a cohesive dining experience from starters through to dessert.